Mom's Brownies
Ingredients
Brownies
- 1 cup white sugar
- 1 stick margarine (I typically don’t use I would prefer real butter or coconut oil but I am telling that it has to be margarine, or they don’t turn out)
- 1 cup Hershey's chocolate syrup
- 1 cup flour
Frosting
- 1 1/3 cup sugar
- 6 tbsp millk
- 7 tbsp margarine
Instructions
For the Brownies
- Beat sugar and softened margarine well
- Add 1 egg at a time and beat well
- Add in chocolate syrup and flour and mix until smooth
- Pour into a greased 9 X 11 pan and bake at 350 degrees for about 25 minutes or your toothpick comes out clean!
For the Frosting
- Boil the above ingredients for about 1 minute and take off heat
- Add in 1 ½ cups of semisweet or dark chocolate chips and whisk until smooth.
- Spread over the cooled brownies. I like to add some mint chips or white mint chocolate to the top if making around the holidays
Tried this recipe?Let us know how it was!